Masonry Magazine June 1972 Page. 12
Another attractive feature about the location is the tall, striking carillon tower that doubles as the elevator shaft and fireplace chimney. The cocktail lounge, being situated on the second floor, made the proper placement of the elevator an important consideration.
There are four fireplaces in all-one an open, see-through type, another embellished with a huge copper hood, the original hood from the old restaurant transplanted for the sake of nostalgia. An added touch of warmth was achieved through well-engineered interior and exterior lighting systems that in effect create "warm" walls of brick throughout the edifice for a sense of comfort and relaxation.
Since the above photograph was taken a show lounge with dance floor have been added atop the lower roof portion of the building in the same architectural pattern, and plans have been drawn by Smith and Stevens for construction of a 600-seat banquet hall to the north of the building. The latter facility will have its own courtyard entrance similar to the existing one as well as a large parking area.